Special Fried Rice

Difficulty (1-5): 1
Prep Time: 5 minutes
Cooking Time: 10 minutes
Serves: 2

Download the PDF
Special Fried Rice


  1. Chop 3 spring onions and stir fry in hot oil over a high flame with some chopped red pepper and a little, freshly grated ginger.
  2. When the onions are sizzling, add enough prawns for two and the Tilda Egg Fried rice to the pan, mixing it all together.
  3. Drain 100g pineapple chunks and add these to the rice.
  4. Stir everything together over a high heat, and when it is piping hot, about 3 minutes.
  5. Serve with a dash of soy sauce.


Explore Our Rice Range View all


Quinoa, Pumpkin & Sunflower Seed Steamed Basmati Rice


White & Brown Steamed Basmati Rice


Wholegrain Pilau Steamed Basmati Rice


Brown Basmati & Wild Rice


Vegetables & Quinoa Steamed Basmati Rice


Everyday Rice

Pulses Chickpea pack

Chickpea, Harissa & Lemon

Pulses coconut pack

Black Bean, Jerk & Coconut

Pulses Edamame pack

Edamame, Spring Onion & Wasabi

Pulses Pinto bean pack

Pinto Bean, Green Chilli & Lime

Pulses Split Pea pack

Split Pea, Green Chilli & Coriander

Tilda steamed pure basmati rice

Pure Steamed Basmati Rice

Tilda Dry Pure Basmati

Pure Basmati Rice

tilda steamed brown basmati rice

Brown Basmati Rice


Brown Basmati & Quinoa

Tilda Coconut Steamed Basmati Rice

Coconut Steamed Basmati Rice

tilda steamed coconut chilli and lemongrass basmati rice

Coconut, Chilli and Lemongrass Steamed Basmati Rice

tilda steamed egg fried basmati rice

Egg Fried Steamed Basmati Rice

Wondering where to buy Tilda Rice? Learn more